In times we are in quarantine, the perfect thing to add some variation & give a creative twist to working from home is trying out new healthy recipes. It is also a great way to keep nourishing yourself. A double win, if you ask me! Although fall is already over, this does not mean that
I remember when I was young my parents took my sister and me to buy egg custard tarts during our holidays in Hong Kong, Macau and Portugal. Now every time I get to eat them, the crispy outside of puff pastry together with a milky soft inside reminds me of my childhood. You cannot imagine
A Birthday is not complete without colourful unicorn cupcakes. They are easy to make and perfect as Birthday treat.
Give your mugs a festive touch with these gingerbread cookie mug toppers. Not only are these cookies tasty & easy to make, but they also make your whole house smell like Christmas.
These guilt-free bounty bars are perfect for satisfying your sugar craving, without leaving you with any guilty feelings. Give this recipe a try now.
With the eggettes parfait being a fusion of the much-loved traditional local eggettes and the contemporary Italian low-fat gelato, it is really a must-try in Hong Kong.
Try out this delicious and easy to make recipe of matcha latte. And enjoy a moment for yourself.
Afternoon tea with a stunning view over London at Oblix Restaurant in The Shard. Read more about this unique experience.
These homemade skinny granola bars are perfect as little guiltless snacks. Delicous and easy to make. Try it yourself now!
Welcome to my blog.
This is my little corner of the internet where I share with you my stories and tips to help you get both business and fun done, and make the best out of these two seemingly controversial worlds. Make yourself a nice cup of tea and take the time to look around & get inspired.
